Barley's Smokehouse & Brewpub in collaboration with Great Lakes Brewing Company

From the Tigris to the Nile:
A Sumerian-Egyptian Beer Dinner
March 29, 2014

Scroll to the bottom to purchase your tickets on line. You can also purchase your ticket at Barley's Smokehouse & Brewpub.

The Agenda:

• Happy Hour 6:00 PM
  You will be able to mingle with the participants as you enjoy a pint of Great Lakes Brewing Conway's Irish Ale
• Introduction 6:30 PM
  Opening remarks by Lenny Kolada and Pat Conway
  
• Historical Presentation 6:50 PM
  Dinner courses will begin during these presentations
  Tate Paulette will discuss beer and brewing in Mesopotamia
  Linda Pansing from the Ohio Historical Society will discuss Amunet ("The Hidden One")
  Brewdood will discuss the development of KA Amunet, our ancient Egyptian inspired beer
  Michael Williams will discuss the process of making Enkibru and Gilgamash, their ancient Sumerian inspired beers
• Brewing Presentation 8:00 PM
  Michael Williams will show vessels and describe the brewing process
• Beer Tasting 8:20 PM
  Angelo Signorino, Jr will guide you through a tasting of KA Amunet
  Michael Williams will guide you through three tastings:
  --Enkibru, served directly from the ceramic vessels
  --Enkibru with date syrup infusion
  --Gilgamash, the same recipe brewed on modern equipment
• Q&A/Closing Remarks/Reed Tasting 8:45 PM
  You will be directed to the adjacent room where you all will be invited to enjoy Enkibru communally from a pot, using reeds

This should be an amazing evening with a lot of great beer, wonderful food and much merriment. On behalf of Great Lakes Brewing Company and Barley's Smokehouse & Brewpub, we hope you can join us for this limited seating event. We only have 48 seats available. We hope you're in one of them.

Cheers!

Great Lakes Brewing Company in collaboration with Barley's Smokehouse & Brewpub