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@smokeandbrew

smokeandbrew

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Hours of Operation:
Monday-Thursday
11:00 AM-11:00 PM
(kitchen closes at 10 PM)

Friday
11:00 AM-Midnight
(kitchen closes at 11 PM)

Saturday
Noon-Midnight
(kitchen closes at 11 PM)

Sunday
Noon-10:00 PM
(kitchen closes at 9:00PM)

Our firkin this Friday is MacLenny's Pale Ale dry hopped with Cascade. Our nineteenth annual Robert Burn Supper is sold out! Sorry to all of you procrastinators. We just can't squeeze any more people in. To those who are attending, click the pic for all the details, including the four course dinner and the three single malt Scotches we're serving!

Cheers!

site updated January 16, 2018